| Название | : | UNREAL STREET FOOD in Vietnam | Vietnamese SEAFOOD feast | Best street food in Ho Chi Minh City |
| Продолжительность | : | 22.06 |
| Дата публикации | : | |
| Просмотров | : | 264 rb |
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Hi gang! That’s a wrap on Saigon 😆 hope you liked the series We’re currently in Cambodia filming up a storm Remember to follow us over on Instagram @chasingaplate for real-time eating 😄 Have a great week guys! Big love, Thomas & Sheena Comment from : Chasing a Plate - Thomas & Sheena |
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you sound very Aussie ,so were u born and raised in Australia ? Comment from : jeck nick |
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Dusty and dirty if you’re not fear of 😢 no Thx Comment from : tjenissa |
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You're supposed to wet the rice paper roll with the warm water that they provide you Comment from : Bag Bange |
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really appreciate listing the prices! Comment from : motconheocon |
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I love the way you have presented your vlog especially noting the name of the dish & the amount you spent We will be going there later this year and would like to try those street food Can you please tell me the market and the streets where you tried these amazing treats? Thank you in advance😉 Comment from : Citas Maghopoy |
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Very good people Comment from : Lliam Jurdom |
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NGON QUÁ YUMMY Comment from : CƠ TRƯỞNG Official |
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I think i like these older travel vid episodes even better! ;) Comment from : Vinnie Kay |
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Great stuff,real street food looks delicious 👍🏼 Comment from : James Carmody |
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I wanna try the pigs brain Comment from : R C |
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Subtitle Indonesian ? Comment from : Rendra Prakosa |
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thanks Comment from : minh chau |
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I nearly got physically sick looking at the crab soup with pig's brain, the texture of it is so off puttingbrLooks horrible Comment from : •Malky • |
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you did the rice paper so wrong it's not even funny My mother and grandmother would make fun of you Comment from : Tori Parker |
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THOMAS SHEENA I LOVOVE YOUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUUU Comment from : elisabetta pantani |
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GNA GAN YUMMYYYY ))))))))) Comment from : elisabetta pantani |
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I wonder will you guys tells us if you really did not like the food y'all taste Because that soup looks questionable Comment from : Ruben Chacko |
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You didn't really eat the soup how come describe it so well? Comment from : Kodeer |
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Why do you want money from people, that you put your video on YouTube for free? Comment from : Quyen Begaii |
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Going try sometime Comment from : Paula Reis |
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The rice paper salad is eaten by mixing the sauce and pour directly on the rice paper It is not meant to be eaten as a scooping method The sauce is what made the rice paper soft Comment from : Alvin Huang |
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Really curious where all the different types of Snails are sourced You say sea Snails ? It would be an interesting video of the harvest Comment from : james moore |
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You're it's good eating? Comment from : Marco Gessi |
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A,d Comment from : Bui Mai |
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Vietnam is just a sea away from the Philippines, once the pandemic subsided, I’ll definitely visit Comment from : Mitchaga |
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it Delicious !! Comment from : Tasty Diary |
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Love clueless people eating vietnamese food!!! Comment from : Dee Dee Nguyen |
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Madam cultural ignoramus muppet, betel leaf isn't used as a stimulant in India Comment from : Suhas Dutta |
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Thank-you for the addresses of the places you guys ate, I have subscribed Thx Comment from : Peter Xuong |
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Hi Guys great video do you know where you can get the rectangular super thin rice paper wraps I live in Australia and cant find them cheers Comment from : linda fieldhouse |
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Muito bom 🇧🇷 Rio de janeiro Comment from : Jorge Silva do Nascimento |
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Great Comment from : Ina Lusy |
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Subscribed! You husband and wife? Great videos Comment from : D Lane |
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I know it sounds like I'm promoting my OWN channel but you guys should definitely try the Vietnamese STICKY RICE You will ABSOLUTELY love it! It's packed with over 10 different ingredients!!!! Comment from : Food Oscar |
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Would have been much better, had you told us the district you were in Comment from : liszeify |
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I love the quality of your video Vietnam is awesome I just recently posted my own take on the food I encountered in my Vlog Comment from : Ayanventures |
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Love how you guys make the effort to pronounce the Vietnamese food names correctly! Comment from : Joel and Becca |
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Watching your video made me want to visit my country so bad I miss all the great food there but I hate the traffic so much😂😂😂 Love you guys, please do more about Việt Nam, I havent been back for 13 years❣ Comment from : sweetietears |
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New to your channel as well, glad to see more people traveling for the sake of unique foods Subscribed✔ Comment from : Dj Hyde |
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dnt do a review if u dnt know shit dip your rice paper in water before u role dumbladyummmmmmm my ass Comment from : SuperBBN // NatBrandBen |
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I love watching your videos over snd over as I'm in self isolation 👍🏼❤️ Comment from : Phoenix |
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I liked how off the beaten path you are I dont see this at all and it when comes to eating it must be done in a "restaurant" but not here Comment from : redpillmoto |
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The scene where she rubs the lettuce on the rice paper rather than dunking it in the hot water in front of her was very hard Comment from : januel guray |
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Just discovered your channel! My new favorite "food travel" channel Love you both! Comment from : Chaz Mahlum |
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Ngipi Comment from : Ni Wayan Padmawati |
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Thank you for your visit and introduction of our Vietnamese food I'm Saigonese Watching you guys from your home country New Zealand Love the way Sheena placed the orders Stay safe Happy Quarantine Xoxo Comment from : DINH NGUYEN |
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Nice video, looks delicious love greetings from Indonesian food vloggers Comment from : The Tuang Food |
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You can try chicken noodles on ky dong street Comment from : Kiên Phạm |
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That rice paper does not need to be wet before wrap It won't be broken when you wrap it dry This type you can only find it in Vietnam because it is fresher than the one which is exported So it is easier to be perished Comment from : Anh Cao |
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Bro! You look like a skinnier Jason Statham with a little more hair #FactsbrbrEdit: who the hell gave u guys 54 dislikes? #haters Comment from : Vivienne Duong |
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👍👍👍👍👍 What a great Vietnam ❤️ Video, amazing + beautiful , really enjoyed it, Thanks for sharing :)♥️🌹 👍👍👍👍👍 Comment from : trendingwwwandw |
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Best camera quality from all the foodies I watch in YouTube feels real awesome clarity Comment from : Heer Ps |
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Now I miss Vietnam :( Comment from : Kailey Bby |
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Hi, great video, but all the advice for travellers is never to eat raw veg in Vietnam, only cooked, or, say, peelable fruit But from your video, and many others like it, it looks like there's no problem What's your angle on this please? Comment from : Nigel Pollitt |
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'Giàu thì mua hết ghế đôi trong rạp chiếu phim Nghèo thì mang kim vào siêu thị, chọc thủng Ba Con Sói Lái taxi thì từ chối chở cặp đôi Làm ngành ẩm thực thì giảm lượng, tăng giá dành cho các couple Làm khách sạn thì chỉ cho các đôi thuê phòng standard Tới siêu thị, nhét mẩu giấy viết Mình chia tay đi vào trong mỗi hộp chocolate Comment from : alexis1234able |
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Lol bloody hell, ill eat anything but i wouldn't try one of those eggs 😂 Comment from : Aussie Battler |
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Why did she laugh so hard when the lady said “xao bo” 😂😂 Comment from : v |
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Saigon not HO CHO MINH Comment from : Jason Nguyen |
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The pig brain soup makes me want to puke thinking about it The rice paper wrap with fresh veggies and the beef roll in basil leaf sounded delicious Comment from : Terri TN |
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The seafood looks heavenly! Comment from : Bonnie Kruch |
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The slimey texture of the crab and pork brain soup is beyond my food adventurousness! I'm one of those people who have texture issues I'm sure it was good justnot for me! Lol! Comment from : Bonnie Kruch |
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No no no, your accent is not pleasant to the ears, want to watch but I can’t Comment from : Rae |
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Wuau lecker food hmmmmm Comment from : Teorean Gheorghe |
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IAM watering my mouth to hear you saying how good it's , thanks for sharing Comment from : Tien Nghe |
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Smugglers importing Fukushima/Japan's version of Three Mile Island produce, seafood, poultry, pork, and beef Underestimated radiation fallout for a thousand years Comment from : Cheeky Nham |
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I can literally smell bo la lot from the video I can never resist that smell 😍😍😍 Comment from : Ngọc Trân Đỗ |
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How is the weather in Saigon in December?? Comment from : jetminh78 |
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When eating the snails, twist it as you pull it out cos you're only really having half of it!! Please stop describing the rice paper as plastic, not as appealing as it sounds haha great video!! Comment from : XALTBAE |
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I wonder why mom decided to move to America Barely have any Asian foods and markets here Gotta drive like 1 hour to the Hongkong marketvietnamese food is so much more cheap too Comment from : Tx Rain_BTS |
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Hey Thomas & Sheena ! Do you know that foods and beverages in Vietnam (Saigon city ) are most intoxicated ? Tell people should be aware of the danger !!! Comment from : Victor Le |
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They used the hands with no glove to prepare your food! think seriously about that!God blessed both of you! Comment from : Bt Hoang |
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Firstime, I thought Sheena is a Vietnamese because she speaks Vietnamese words like VietnamesebrBy the way, I saw all your advertise, so keep going you two! Comment from : Phoenix |
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Is she Vietnamese? How can you not know to wet the rice paper? 🤦🏻♀️ Comment from : Quang Nguyen |
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Pronounce bo la looooot o sound not ot Comment from : True B |
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Would LOVE to try all these food one day Btw, did you get the chance to eat those tropical fruits whilst in Vietnam? Im not sure if they're in season now but I know you can find lots of beautiful fruits in the country/region eg local bananas (different from western bananas), rambutan, lychee, mangosteen, dragon fruit, papaya, rose apple, etc Yes from your video I do know that you did try some fruits in Cambodia though 👍😊 Comment from : A O |
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Food is delicious, but not the red lipstick, as most will agree with me Comment from : My Google |
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Just subscribed watching as I eat! 😅 Comment from : Camie Le |
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Never tried 🐌but they look damn appetizing yummy Comment from : Pradnesh Jadhav |
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PSA: Soak the rice paper in the bowl of water provided That's like eating unboiled spaghetti Comment from : JoeOfCourse |
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They gave you the wrong dipping sauce because this food comes with MAM NEM (dipping sauce) will taste 100 better than NUOC MAM Comment from : Gioi Banh |
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New sub! Love y’all content So glad I found this page! Comment from : VKNguyen |
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SupCua hmm Comment from : Haarrii |
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Ngonnnn quaaaa Comment from : Mynn Hihii |
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That is why MacDonald can't bussiness in Vietnam 😂 the street foods is so delicious, tasty and cheap Comment from : hải thanh hồ |
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If you can u guys should try eating our Bún Đậu mắm tôm It's one of our traditional food from the North ^^ Hope you guys have a great time Comment from : Mivaroku |
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Hi you guy'sLove every video you post Everything looks delicious!! Comment from : Yadira Godinez |
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Love from Vietnam Comment from : Duong TN |
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Thanks T&S hope you can get up to Hanoi before next April to give me a few tips from therebrIf not I will have to send you some tips Comment from : OBIE |
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Why is it everyone is showing the same old dishes, where is my favorite bbq goat breast meat dish? Comment from : chiang sungchek |
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loving your videos can't wait to see a series based in the Philippines 4 eps in Vietnam is not enough you guys have to go back Comment from : iforgotmyusernameagn |
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Is happen sometime you dont like the food? Every time is like the last meal of your life LOL! brThe question is serious You always like suprised by the taste and you like it Why dont show sometimes the meal you like less than another? Comment from : Robbeureux |
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Hola hola 👋 espero que estén muy bien saludos a ti y a tu esposo y que bonito trabajo tienen dios los bendiga cuídense mucho gracias Comment from : Luis Carbajal |
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Sheena you sound like the peeps on Getaway & Sydney Weekender 😆😆😆😆 Comment from : sixthenergy |
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Foods looks delicious!! You guys are living the dream!!! I’m so amazed at the quality content and how patient and dedicated you both are to reply back to almost every comments! Comment from : Anna |
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You two are going to be super stars soon great vlog Comment from : Kevin Parks |
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